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Certificacion y modelo de calidad en hosteleria y restauracion

By:

Puig-Duran Fresco, Jorge

Material type: Text

Text

TextPublication details: Madrid : Ediciones Diaz de Santos, 2006Description: 262 pISBN:

84-7978-749-X

Subject(s):

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Holdings ( 1 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Libros	Biblioteca FTA UPC	647.94 PUI 2617	Available (SOLO SALA )		TURI2617

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