Universidad Provincial de Córdoba
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Incorporacion de la localidad de Ballesteros a la ruta gastronomica de chacinados y quesos

By: Contributor(s): Material type: TextTextPublication details: Cordoba : [s.n.], 2004Description: 141 p.: fotos, mapas, folletosSubject(s):
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Holdings
Item type Current library Call number Status Date due Barcode
Libros Libros Biblioteca FTA UPC TES 347 2004 Available (SOLO SALA ) TURI345

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