Gastronomia y Turismo: cultura al plato
Material type: TextPublication details: Buenos Aires CIET 2003Description: 190 p. il. Libro digital PDFISBN:- 987-20540-4-5
- 338.479v1
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Libros | Biblioteca FTA UPC | 338.479 1 LAC AD | Available (SOLO SALA ) | AD0013 |