Curso de cocina profesional 1
Material type: TextPublication details: Madrid : Paraninfo, 1991Description: 290 pISBN:- 84-283-1841-7
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Libros | Biblioteca FTA UPC | 641 GAR 1198 | Available (SOLO SALA ) | TURI01198 |